tasting notes: smokey / malty / dark chocolate
body: deepest / darkest / edgy
roast: French
growing region:  Central America
 
+For this French Roast coffee, we take a lovely, Brazilian bean alllll the way through second crack to develop that dark and smoky taste that you can't find anywhere else. What to expect? This is the old school, jet black coffee that your grandpa used to drink. It has a full oil sheen on the outer layer of the bean, and we recommend this coffee to those who love a burnt marshmallow in the summertime. 
 
**Coffee ships in our house kraft paper bags. We strongly recommend that you transfer your coffee into an air tight storage container to maintain the flavor and aroma of your coffee, or upgrade to our heat sealed packaging - available in the drop down tab below. If you don't have an airtight container, check out our favorite coffee storage in house and online.